How Sysco Is Helping Restaurants to Survive Virus Lockdowns
Sysco Corp. Chief Executive Officer Kevin Hourican discusses the foodservice distributor's plans to help its customers manage the coronavirus pandemic-related downturn on "Bloomberg Markets." (Source: Bloomberg)
Hear Kevin Hourican talk to @Bloomberg about the state of the #restaurantindustry amidst restrictions due to COVID-19 and discuss how we're keeping #RestaurantsRising by eliminating order minimums and more. #FoodServiceStrong https://t.co/bqEsAJZFHT
— Sysco Corporation (@Sysco) November 14, 2020
Official Statement from Randy White, President Sysco Canada. pic.twitter.com/m6tCGPQx9E
— Sysco Canada (@SyscoCanada) March 18, 2020
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